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Chinese red | Zhongguo hong
Area: Yunnan Province, China
Collection: 2023
In 2007, after more than ten years of research on tea varieties at the “Dianhong Tea Research Institute” in Fengqing, the production phase of a rare tea “cuveé” called “Chinese Red” – Zhongguo hong began
中国红. Every year, 6 types of cultivars are selected, from which the best leaves are subsequently selected. These cultivars include, for example, Qingshuihe, Meizhan, Huangdan, Ziquan, Sijichun. In China, this type of tea enters prestigious competitions every year, and its financial value is above the standard of ordinary tea lovers. This “tea cuveé”. This is very fragrant tea with hint of roses and with deep and mellow bitternes in taste. It will charm every tea lover.
Preparation:
1. Picture 3-7g /100-250ml
2. Figure 85°C
3. Picture 30sec. – 1 min.
4. Picture 3-5 pickles
Weight | 30g, 50g |
---|---|
Harvest year | 2023 |
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Vitek –
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